The Annual Christmas Lunch will be held at Ivy Restaurant on Thursday, December 20 at 12:00 Noon. The cost is $30.00 Per Person (Check Made Payabe to: St. Julian’s Guild) The entree selection includes (Choose 1): Grilled Salmon Salad, Honey Glazed Chicken Breast, Butternut Squash Ravioli, Ivy's Tournedo of Beef (Cooked Medium) For questions or to make reservations, please contact: Naomi Pollard (tel. 630-294-3914), Sara Senske (tel. 630-362-5075) or Susie Croll (tel. 630-653-2596).